Blackberry is perennial bush, haired prick. Growth spontaneous beside forest rim, over hedge and brush, in hundred different arrays. In newer age are created black sorts of blackberries without thorns. Product is very delicious, compound from black , rarely red berries. Using either of product and leaf. Product blackberries state round 7% sugar, 13% carbohydrate and around 1% protein, vegetable fiber 7,3 gram and apple and wine acids.From vitamin state karotins 100 ľg, , vitamine group B and vitamin C, and of mineral there are lots potassium 210 mg, calcium 63 mg, magnesium 30 mg, phosphorus, ferro and copper.
Energetically value in 100 gram sums 121 kJ (29 kcal). Is used onto various ways, but is best assumption in fresh state, like product or juice. It is adapted in jam, juice or wine. In popular medicine is used for a long time ago, mostly like tea from foliage blackberries and syrup and wine from product. Doctor Dioskorid recommend chewing foliage blackberries for fortification of dental calculus. Galen claimed that root blackberries depose dental calculus, and Plinije that it limb stopping diarrhea and bleeding. For tea is used calf leaflet blackberries which must be dryed. It comprehend tanins, flavons, organic acid, some vitamin C and minerals. In popular medicine is used fresh product for stomach problem, for fortification organism, performance improvements digestion and abstraction water from organism, at cold and laryngitis, for fortification dental calculus and against diarrhea.